Immerse yourself in the soul of Peru through its fruits. Beyond ceviche and pisco, Peru hides a world of flavors that most visitors never get to experience.

This guided tasting is your round-trip ticket to the Andes and the Amazon, a journey through the exotic side of both regions.

From the velvety lúcuma with its maple and vanilla sweetness to the juicy shots of camu camu bursting with vitamin C, each bite tells the story of Peruvian landscapes and traditions.

Guided by a fruit specialist, you'll explore unique varieties, tasting them in ways that highlight their textures, aromas, and hidden histories. Some are creamy, others tart and frothy—each one unforgettable.

You'll discover why locals treasure these fruits, how they shape traditions, and the secrets that make them part of Peru's cultural identity.

Groups are kept small so each guest can fully savor the flavors, ask questions, and connect with every discovery. Past travelers have called this tasting "the most amazing experience in Lima."

A unique opportunity to taste Peru like nowhere else. Space is limited, so reserve today and let Peru's hidden fruits surprise you.