Immerse yourself in the essence of Greece through an experience that celebrates its gastronomy, hospitality, and traditions. Each dish invites you to discover the aromas, flavors, and customs that have been part of the Greek table for generations.
The menu includes:
* Mezedes (one per person, choice of)
- Classic Mezedes: a selection of traditional Greek appetizers featuring authentic Mediterranean flavors.
- Keftedes: Greek meatballs seasoned with herbs and spices.
- Dolmades: vine leaves stuffed with aromatic rice and herbs.
- Falafel: chickpea and spice croquettes, a vegetarian option.
- Feta Cheese: traditional Greek sheep's and goat's milk cheese served with accompaniments.
* One Main Course of your choice:
- Tiropita & Spanakopita Mix: crispy phyllo pastries filled with cheese and spinach with feta cheese.
- Soutzoukakia: traditional Greek meatballs served in a spiced tomato sauce.
- Bouyiourdi: baked feta cheese with tomatoes, peppers, and Mediterranean spices.
- Salad of your choice: a selection of fresh salads inspired by Greek cuisine.
* One Dessert of your choice:
- Kourambiedes: traditional Greek butter and almond cookies generously coated with powdered sugar.
- Ravani: moist semolina cake soaked in aromatic syrup.
* Greek coffee or tea
* One beverage per person of your choice: Water, soft drink, glass of lemonade, or a glass of Greek or Argentine wine.
* Toast: With local ouzo or Greek lemonade.